Getting wine ready while we finalised our orders |
Complimentary soup. Tasty. |
Steamed prawns. Salt water prawns, hence they appeared pale instead of red and juicy like the fresh water ones. But these were fresh and tasty. |
Steamed scallops with minced garlic and 粉絲. Nice but I prefer the one at Ho Choi Restaurant. |
聖子 on a bed of fried rice noodle. Very interesting. Best dish of the night. |
Steamed fish, some kind of 斑. Nicely done. |
Stir-fried crab with ginger and spring onion. Good. |
Snails? Cooked in a very spicy sauce. Eaten with a pick. Definitely a kick. |
Deep fried squid - too much flour and not crispy. Worst dish of the night. |
Complimentary dessert |
An interesting outing for seafood. Definitely a place to bring visitors.
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