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| Getting wine ready while we finalised our orders |
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| Complimentary soup. Tasty. |
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| Steamed prawns. Salt water prawns, hence they appeared pale instead of red and juicy like the fresh water ones. But these were fresh and tasty. |
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| Steamed scallops with minced garlic and 粉絲. Nice but I prefer the one at Ho Choi Restaurant. |
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| 聖子 on a bed of fried rice noodle. Very interesting. Best dish of the night. |
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| Steamed fish, some kind of 斑. Nicely done. |
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| Stir-fried crab with ginger and spring onion. Good. |
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| Snails? Cooked in a very spicy sauce. Eaten with a pick. Definitely a kick. |
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| Deep fried squid - too much flour and not crispy. Worst dish of the night. |
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| Complimentary dessert |
An interesting outing for seafood. Definitely a place to bring visitors.












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