We wondered around town, enjoyed the many difference performances around town while G took tonnes of photos of people in various different medieval customs. We even managed some shopping - bought a couple of very unique leather belts, before arriving at our lunch destination for the day.
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The town was so full of fun, we were reluctant to sit indoors so we waited more than 30 mins for a little table outside. |
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Steak to be cooked on heated stone with 3 sauces. Beside the novelty of cooking it yourself on the hot stone, the dish was genuinely delicious. |
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Galette with salmon and leak. |
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The most popular galette - La Complete. |
A wonderful relaxing lunch. Food was good and the festivities just made it such an unique experience.
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